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Kitchen Supervisor

1 week ago


Cape Town, Western Cape, South Africa Crew Life at Sea Full time
Job Overview

Crew Life at Sea is seeking an experienced Assistant Galley Manager to join our culinary team. As a key member of the galley management team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that all food is prepared and presented to a high standard.

The successful candidate will have a proven track record of leadership and management, with the ability to train and develop a team of chefs, cooks, and kitchen assistants. They will also have excellent communication skills, with the ability to maintain open channels with the team and foster a positive and productive work environment.

Key responsibilities include:

  • Maintaining food quality and presentation
  • Managing inventory and ordering supplies
  • Training and developing the culinary team
  • Ensuring compliance with food safety and sanitation regulations

The ideal candidate will have a minimum of 2 years of experience in a supervisory role in a high-volume kitchen, preferably in a cruise ship or hotel setting. A culinary degree or equivalent experience is also essential, along with strong knowledge of food safety and sanitation regulations.