Executive Chef and Kitchen Operations Manager

6 days ago


Centurion, Gauteng, South Africa Restaurant Careers Full time
Job Title: Senior Kitchen Manager

Job Summary: We are seeking a highly experienced Senior Kitchen Manager to lead our kitchen team at Restaurant Careers.

Main Responsibilities:

Manage a busy kitchen operation, ensuring efficient stock management, variances, and stock reporting.

Lead a kitchen brigade, overseeing staff management and implementing effective kitchen hygiene practices.

Develop and implement strategies to minimize food costs, optimize kitchen operations, and maintain high-quality standards.

Collaborate with the restaurant management team to achieve business objectives and drive revenue growth.

Requirements:

4+ years of relevant chef and kitchen management experience in an a la carte restaurant environment.

Proven track record of managing a busy kitchen operation, with expertise in stock management, variances, and stock reporting.

Strong leadership skills, with the ability to motivate and manage a kitchen team.

Excellent communication and interpersonal skills, with the ability to work effectively with the restaurant management team and other stakeholders.

What We Offer:

Competitive salary range of R 15 – 18 K.

Opportunities for career growth and professional development.

A dynamic and supportive work environment.

How to Apply:

If you are a motivated and experienced Senior Kitchen Manager looking for a new challenge, please submit your application, including your resume and a cover letter, to Restaurant Careers.
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