Restaurant Operations Manager
2 weeks ago
At Kencorp, we are seeking a highly motivated and experienced Restaurant Operations Manager to oversee the efficient running of our restaurant operations.
- Key Responsibilities:
- Implement and manage restaurant systems and plans to ensure compliance with company policies and procedures.
- Lead and manage a team of restaurant staff to achieve excellent customer satisfaction and service quality.
- Monitor and control controllable expenses, including inventory management and cash handling.
- Ensure effective scheduling of restaurant staff to meet business needs.
- Submit regular reports to management on restaurant performance and progress.
Requirements:
- Grade 12 or equivalent qualification.
- Minimum 2 years of experience in a fast food restaurant supervisory role, preferably with McDonald's, Burger King, or KFC.
- Computer literacy, including Microsoft Office and POS systems.
- Excellent mathematical, literacy, and communication skills.
- Ability to work in a fast-paced environment and lead a team.
- Able to work shifts and irregular hours.
- No criminal record.
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