Food and Beverage Operations Manager

1 month ago


Cape Town, Western Cape, South Africa Red Carnation Hotels Full time
Job Title: Food and Beverage Manager

Job Summary:

We are seeking a highly skilled and experienced Food and Beverage Manager to join our team at Red Carnation Hotels. As a key member of our hospitality team, you will be responsible for leading and organizing the Food and Beverage Team to deliver exceptional guest service and drive revenue growth.

Key Responsibilities:

  • Lead and manage the Food and Beverage Team to ensure highest guest service levels and financial success of the business.
  • Develop and implement Food and Beverage concepts, menus, and pricing to drive revenue and PR throughout the department.
  • Manage and control Food and Beverage stock to ensure minimal wastage and best pricing.
  • Ensure all revenue is properly generated and accounted for by controlling billing procedures and cash-ups.
  • Manage operating costs in accordance with budgetary requirements.
  • Assume the duties of the Hotel Weekend Manager-on-Duty as and when required.

Requirements:

  • Diploma in Hotel or Food and Beverage Operations.
  • At least 10 years of experience in a 5* Hotel or Fine Dining Establishment.
  • Computer literate with working knowledge of Microsoft Outlook, Word, and Excel.
  • Exposure to a stock Management System – FnBShop advantageous.
  • Neat with high regard for personal hygiene and presentation.
  • Solid English verbal communication skills.
  • Understanding and application of basic math calculations.
  • Experience in F&B administration, food ordering, and stock and cost control.
  • Proven ability to train and manage people.
  • Proven ability to be creative and innovative in new revenue-generating ideas.

Desirable Qualifications:

  • Diploma in Hotel or Food and Beverage Operations.
  • Food and Beverage management experience.
  • WSET Wine Level 2 or similar advantageous.
  • Exposure to F'nBShop and Micros advantageous.
  • Fluency in Xhosa and/or Afrikaans advantageous.

What We Offer:

  • A high-paced, ever-changing environment with opportunities to apply your social skills on a daily basis.
  • A highly effective team with clearly defined standards and expectations.
  • Recognition of your generalist food and beverage expertise.

How to Apply:

Please submit your application, including your resume and a cover letter, to [insert contact information].



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