Back of House Restaurant Supervisor

1 month ago


Pretoria, Gauteng, South Africa Restaurant Careers Full time
Restaurant Careers: Back of House Restaurant Manager

Modern restaurant located in Silverlakes Pretoria is currently seeking a skilled Back of House Manager to join their team.

Key Responsibilities:
  • Manage kitchen hygiene and maintain a clean and safe working environment.
  • Coordinate and manage stock, variances, and stock reporting.
  • Lead a kitchen brigade and develop strong staff management skills.
  • Implement effective health and food safety protocols.

The ideal candidate will possess a minimum of 4 years of relevant experience in a kitchen management role, with a strong background in a la carte restaurant/hotel environment. A OHS certificate is required, and the ability to multitask is essential. Salary R 10 – 12 K net.



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