Head Cook

Our client is looking for a Head Chef to join their teamPOSITION INFO :Area / Location : Western CapeSummery :The Head Chef is responsible for creating and developing the menu, overseeing the preparation of all food items, ensuring that they meet high-quality standards and are prepared according to the recipes and restaurant standards, in charge of the...

Part Time Kitchen Team Member needed for a busy but fun cocktail bar in SW11.Schedule:Friday to Sunday: Regular shifts.Weekdays: Occasional coverage for the head chef or kitchen staff.We're seeking an enthusiastic and skilled individual to contribute to our kitchen's success and deliver exceptional dining experiences to our guests.If you have experience in...

Job title : Head Chef - Cape TownJob Location : Western Cape, Cape TownDeadline : March 27, 2025Quick Recommended LinksJobs by Location Job by industries Education and Experience:Relevant Tertiary qualification in hospitality or the relevant experience in the industry Must be a qualified chef Knowledge of the catering environment ranging from fine dining...

Direct message the job poster from Faircape Group. The Faircape Group constitutes a group of companies with interests in a number of activities including Healthcare, Retirement Holdings, Restaurant and Catering and related activities. Are you a passionate and skilled Head Chef looking for an exciting opportunity to lead a dynamic team and strive for...

Direct message the job poster from Faircape GroupThe Faircape Group constitutes a group of companies with interests in a number of activities including Healthcare, Retirement Holdings, Restaurant and Catering and related activities.Are you a passionate and skilled Head Chef looking for an exciting opportunity to lead a dynamic team and strive for excellence?...

About UsWe are Crew Life at Sea, a cruise ship operator that prioritizes delivering exceptional culinary experiences to our guests.Job RoleThe Demi Chef de Partie Baker plays a crucial role in assisting the Head Baker in creating and executing a variety of baked goods, desserts, and breads for all dining outlets on board.- Key responsibilities include...

Are you a culinary maestro with a passion for excellence? We're seeking a talented Head Chef to elevate our dining experience. Create exquisite dishes that complement the serene beauty of our surroundings. If you excel in crafting memorable meals and have a flair for innovation, we want to hear from you. Join us and offer an unparalleled gastronomic journey...

About Us:The Empact Group is a leading provider of culinary services, committed to delivering exceptional dining experiences. We are seeking an accomplished Halaal Cook to join our team and contribute to our mission.Key Job Responsibilities:Develop and execute Halaal-compliant meal plans.Collaborate with the kitchen team to create new menu items.Maintain...

Required Skills and Qualifications:Minimum 2 years' experience as a senior chef in a fast-paced kitchen environment.Culinary degree or equivalent experience.Strong knowledge of various cooking techniques and cuisines.Excellent leadership and communication skills.Ability to work well under pressure and in a dynamic environment.

Junior Sous Chef – Restaurant / Events, Cape TownA upmarket restaurant and venue in Cape Town is seeking a talented and experienced Junior Sous Chef to join their kitchen. This is an excellent opportunity for a passionate chef with a strong background in high-end cuisine to work in an exclusive, fast-paced environment. Candidates must be available for...

Professional DemiChef De Parties to amaze the patrons of our client establishment with excellent cooking according to the chefs recipes and specifications.REQUIREMENTSCulinary Certificate / DiplomaPreferably 2-3 years previous experience as a Demi Chef De PartieExcellent interpersonal & communication skills written and verbalStrong customer service...

Job title : Head Pastry ChefJob Location : Western Cape, Cape TownDeadline : March 26, 2025Quick Recommended LinksJobs by Location Job by industries JOB SUMMARY FunctionAre you ready to grow your dream career Join our amazing team and help deliver unforgettable cuisines and create memorable experiences. We are recruiting for a fun, energetic, innovative...

**Overview:**Crew Life at Sea is a dynamic and fast-paced organization that requires dedicated and talented individuals to join our team. As a Sous Chef, you will be responsible for assisting the Executive Chef in menu planning, recipe development, and food cost control.With a minimum of 5 years of experience in a similar role, preferably in a high-volume,...

CHEF TOURNANT LUXURY ESTATE KITCHENWe are seeking a skilled and dedicated Chef Tournant to join our dynamic kitchen team. As Chef Tournant, you will be responsible for ensuring the daily food preparation is executed to the highest standard, while working closely with the Head Chef and Sous Chef. You will oversee food quality, freshness, and the efficiency...

Culinary Excellence at ProDevelopment GroupWe are committed to delivering exceptional culinary experiences at ProDevelopment Group. Our Head Chef plays a pivotal role in driving this mission forward by leading the kitchen team and upholding the highest standards of food quality, presentation, and hygiene.The ideal candidate will possess extensive experience...

As a Senior Kitchen Team Member at iSanqa Resourcing, you will play a key role in delivering exceptional dining experiences for our esteemed clientele. With the ability to maintain health, hygiene, and safety requirements, you will be responsible for maintaining the highest standards of cleanliness and maintenance in all work areas, utensils, and...

Duties: Generating revenue and cutting costsControlling weekly ordersWaste and Breakages ManagementEnsuring the kitchen works as a teamTraining new & current staff members and educating them on the menuAct as the Leader in the KitchenGenerating revenue and cutting costsEnsure that all orders are within the budgetCreating new menus and recipe development ...

- Assist the Head Baker in creating and executing a variety of baked goods, desserts, and breads for all dining outlets on board the ship- Ensure that all items are prepared to the highest quality standards and in accordance with the company's recipes and guidelines- Maintain a clean and organized work station, following all sanitation and safety...

Work with UsWe are looking for a talented Demi Chef de Partie Baker to join our crew.Key ResponsibilitiesAssist the Head Baker in creating and executing a variety of baked goods, desserts, and breads for all dining outlets on board.Ensure that all items meet the highest quality standards and adhere to company recipes and guidelines.Maintain a clean and...

Responsibilities:Maintain health, hygiene and safety requirements.Have full knowledge of all menu items, daily features and promotions.Ensure the cleanliness and maintenance of all work areas, utensils, and equipment.Ensure that the area of responsibility is kept clean and tidy at all times.Ensure that the Head Chef is informed on ingredient orders.Ensure...