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Culinary Director
1 week ago
**Join Our Team as a Head Cook**
We are seeking an experienced Head Cook to lead our kitchen team at Empact Group Southern Africa.
About the Role:
- Lead and manage a team of kitchen staff, including hiring, training, evaluating, and scheduling.
- Plan and create menus that are innovative, appealing, and meet dietary requirements.
- Prepare and cook high-quality meals, ensuring taste, presentation, and food safety standards are met.
Key Responsibilities:
- Manage inventory, including ordering and stocking ingredients and supplies.
- Oversee food preparation and supervise cooking processes to maintain consistency and quality.
- Collaborate with management and staff to develop new recipes and techniques.
- Develop and implement cost-saving strategies while maintaining food quality.
Requirements:
- Proven experience as a Head Cook or similar role.
- Excellent culinary skills and knowledge of various cooking techniques, flavor profiles, and presentation.
- In-depth knowledge of food safety, sanitation standards, and proper handling of kitchen equipment.
- Strong leadership and communication skills to effectively manage and motivate a kitchen team.
