![Klein Constantia Winery](https://media.trabajo.org/img/noimg.jpg)
Restaurant Manager
3 weeks ago
Hard working
- Organised
- Customer orientated
- Strong leadership skills
- Motivated
- Independent
- Well groomed
- Knowledgeable about wine
- Strong knowledge of service standards for food, beverages, and wine service
- Experience with the POS system iKentoo/Lightspeed (preferred)
- Experience with the back end of Dineplan (preferred)
They will be capable of performing the following duties:
- Oversee the day-to-day management of the restaurant from open to cash up
- Ensure seamless, high-quality service from all FOH team members
- Foster a culture of positivity and excellence
- Ensure that food hygiene and health and safety protocols are followed.
- Maintain a very clean restaurant.
- Provide leadership and support to the team.
- Handle guest queries, complaints and comments with grace
- Maintain strong relationships with suppliers.
- Manage budgets and financial performance.
- Recognise, reward and discipline as required.
- Train and onboard new staff
- Work very closely with the Head Chef on menus
Ability to commute/relocate:
- Constantia, Western Cape: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- Restaurant management: 2 years (preferred)
Application Deadline: 2023/08/30
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