Blockman
2 months ago
**Job description**
The Goal Group is a highly competitive player in the retail sector, based in Cape Town. Amongst other businesses it has a Distribution Centre and 4 supermarkets, Goal Fresh and Goal Liquors. The position is based at Goal Fresh in Philippi.
**Purpose**
- Preparing all meat using butchery equipment according to specifications required.
- Associated, but not core to the function would be the preparation, pricing, wrapping, labelling, quality checking, rotating stock and preventing wastage.
**Responsibilities**
- Cut, trim, bone, tie, and grind meats, such as beef, pork and poultry.
- You must be able to work the deli-counter/scales.
- Prepare and place meat cuts in display counter, so that they will appear attractive and catch the customer’s eye.
- Cut prescribed cuts, as per customers’ requirements.
- Preparing sausage. - Shape, lace and tie, roast using boning knife, skewer, and twine.
**Minimum Requirements**
- Proven working experience in a butchery
- Good organisational and time management skills
- Computer database and software skills - Understanding of OHSA safety rules
- Effective communication skills
- Extensive knowledge on processing and preserving meat
Application Question(s):
- Are you from Philippi East/Delft?
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