Restaurant General Manager

1 month ago


Rosebank, South Africa HotelJobs.co.za Full time

Seeking to employ and empower a world-class General Manager for a recently opened, upmarket family restaurant in Rosebank.

**Responsibilities**:

- Oversee day-to-day business operations
- Design strategy and set short and medium-term goals for the growth of the business
- Maintain budgets and optimize expenses whilst maintaining the quality of the product
- Maintain company policies and procedures
- Ensure employees work productively and develop professionally
- Oversee recruitment and training of new employees
- Evaluate and improve upon operations and financial performance
- Direct the employee assessment process annually
- Prepare monthly reports for upper management (board of directors)
- Ensure staff follows health and safety regulations at all times
- Provide and implement practical solutions to potential business issues (e.g. profit decline, employee conflicts, loss of business to competitors, etc.)

Requirements and skills
- Proven experience as a General Manager or similar executive role
- Experience in planning and budgeting
- Knowledge of business processes and functions (finance, HR, procurement, operations, food & beverage, etc.)
- Experience with GAAP, Pilot, Micros or similar point of sale software
- Strong analytical ability
- Excellent communication skills
- Outstanding organizational and leadership skills
- Problem-solving aptitude
- Relevant tertiary hospitality degree or diploma would be considered more favourably



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