Back of House Supervisor

The Cape Town International Convention Centre (CTICC) is so much more than just another convention centre. An exceptional centre requires exceptional staff and the culture of the CTICC is one of teamwork, recognition, personal accountability, and service excellence. We understand that it is only our people who make us the success we are and, as a result, we...

The Cape Town International Convention Centre (CTICC) is recognised as one of the leading global exhibition and conference venues in the world. In addition to the 5-star facilities and beauty of the location, the excellence of the CTICC is attributed to the outstanding service levels, created by passionate teams dedicated to a culture of recognition,...

Purpose & Overall Relevance for the Organization: To be responsible for managing product life cycles from entry to exit To drive the productivity of stock movements in relation to delivery receiving and transfers To take ownership over the implementation of Heart of House and Management of Stockroom Layouts and its maintenance To execute store operations...

Back Of House Managers Required for busy seafood restaurant based in Claremont, Western Cape. Previous restaurant experience essential, preferably within the Spur Corporation. **Job Description**: Receiving Stock Ordering of Stock Capturing of Invoices Pilot Knowledge is a MUST Counting stock daily Weekly and Monthly Stock Counts Knowledge of...

The Back of House Manager will report directly to the Executive Chef, and Food and Beverage Manager. The Employee’s responsibilities shall include, among other things, the following: Manage, lead and train BOH staff (Scullers) Assists with rostering and break schedules of BOH (scullery staff) Stock levels (completes requisition forms for additional...

The Cape Town International Convention Centre (CTICC) is so much more than just another convention centre. An exceptional centre requires exceptional staff and the culture of the CTICC is one of teamwork, recognition, personal accountability, and service excellence. We understand that it is only our people who make us the success we are and, as a result, we...

**FRONT OF HOUSE MANAGER/ SUPERVISORS CANAL WALK CAPETOWN** Coordinate daily **Front of House and Back of House** restaurant operations, by delivering superior service and maximising customer satisfaction through responding efficiently and accurately to customer needs and complaints. Maintenance and responsibility of the both operational and financial...

We require a fun, friendly and trustworthy back of house griller to join our team! Applicant must have the following experience: - Restaurant experience - Experience working as a back of house Grill Hand **Salary**: R4 500,00 - R5 000,00 per month **Experience**: - Grill Hand: 1 year (required)

**Job Advertisement: Front of House Floor Supervisor** **Position**: Front of House Floor Supervisor **Location**: Hoghouse Brewing Company, 42 Morningside St Ndabeni, Cape Town **Employment Type**: Full-time **Salary**: Competitive, based on experience Are you a passionate hospitality professional with a flair for leadership and a love for customer...

**Job Advertisement: Front of House Floor Supervisor** **Position**: Front of House Floor Supervisor **Location**: Hoghouse Brewing Company, 42 Morningside St Ndabeni, Cape Town **Employment Type**: Full-time **Salary**: Competitive, based on experience Are you a passionate hospitality professional with a flair for leadership and a love for customer...

A boutique hotel situated on a wine estate in the **Stellenbosch** area, seeks a young, junior front-of-house supervisor to join the team. Responsibilities will include: - Working early and late shifts - Assist in the front office and housekeeping departments - Extensive Guest interaction, assisting Guests with the planning of excursions, attending to...

**Job Number** 23157678 **Job Category** Food and Beverage & Culinary **Location** The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **Function** We are recruiting for an Assistant Back of House Manager to join our...

**A large Hotel seeks a Back of House Manager** **Scope & General purpose**: To ensure the cleanliness of all areas across the business. To ensure that all of the BOH team are working safely and in line with organisational policies. To be responsible for the organization and storage of stock and equipment on site. **Key attributes - Essential** - An...

**PAUL V&A WATERFRONT - WESTERN CAPE** Is looking for A Kitchen Manager and Kitchen Supervisor is in charge of coordinating and supervising a restaurant’s kitchen staff according to food safety standards. Their duties include training and scheduling Chefs, performing quality control on food leaving the kitchen and ordering inventory to keep up with...

**F&B Supervisor** Scope and purpose: - Provide an excellent dining experience by ensuring the effective managing of staff, ensuring efficiency in the day to day running of the outlet and overseeing the guest satisfaction. Main duties and responsibilities: - Ensure the highest standards of service excellence and quality in the food and beverage...

Here at the Mount Nelson, we offer incredible brunch, lunch, afternoon tea and dinner experiences. Our Food and Beverage Department ensures seamless service, orchestrated by the attentive, knowledgeable and approachable staff, setting the stage for an unforgettable dining experience. This is an excellent opportunity to work with a driven and passionate team...

Here at the Mount Nelson, we offer incredible brunch, lunch, afternoon tea and dinner experiences. Our Food and Beverage Department ensures seamless service, orchestrated by the attentive, knowledgeable and approachable staff, setting the stage for an unforgettable dining experience. This is an excellent opportunity to work with a driven and passionate team...

Mount Nelson Hotel is looking for an F&B Supervisor to assist at the Oasis pool for season. This is an excellent opportunity to work with a driven and passionate team focused on providing an incomparable experience to our guests. Main duties include: - Assist in the managing of F&B departments as required, ensuring the smooth running of the events of F&B...

A 4* Boutique Hotel is looking to employ a Front of House Supervisor/Hostess with the following requirements: - 2 years' experience in a similiar environment - Food and beverage experience - Expereience in Front Office - Drivers license advantageous - ** Must be willing to work shifts, weekends and public holidays**:

Wine Estate in the Stellenbosch area is looking for a Back of House Manager who will report directly to the Executive Chef and F&B Manager. **Responsibilities**: - Manage, lead and train BOH staff (Scullers) - Assists with rostering and break schedules of BOH (scullery staff) - Stock levels (completes requisition forms for additional stock needed) -...