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Kitchen Manager/corporate Franchise/pretoria #001
4 weeks ago
Kitchen Manager
We are looking for a resourceful Kitchen Manager to join our team
Growing your career as a Full Time Kitchen Manager is an incredible opportunity to develop productive skills.
SUMMARY:
- Day to day running of the kitchen
- Stocktake and maintenance thereof
- Maintain Health and Safety policies and procedures and overall hygiene and cleanliness of restaurant
- Training, discipline, managing and motivating of staff
- Communicate with customers to assess level of customer satisfaction
- Administration and processing invoices
- Menu development and planning
About you:
- Ability to remain calm, even when working under pressure
- Be well organised and creative
- Flexible availability as per trade demand
- Lead by example
- Motivated quick thinker and fast on your feet
- Can do attitude and solutions focused
**Requirements**:
- Excellent command of the English language
- Minimum 5 years’ experience as a Chef in a Senior roll
- Tertiary qualification as a Chef will be beneficial
Send CV in MS Word Format with professional head and shoulders picture and food portfolio
Salary R10000 - R15000
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