Kitchen Manager
2 weeks ago
Experienced kitchen manager required for a busy café on Bree Street.
- Head chef or kitchen management experience in a catering company
- Head chef experience in either a catering company or a restaurant
- A love for creating fresh, healthy and wholesome food
- The ability to work in a small space, under pressure
- The ability to organise, plan and run a very busy kitchen that produces for the cafe, take-aways, deliveries and catering job under tight schedules. It's busy here.
**Your duties and responsibilities include:
- **
Managing the kitchen staff
On-the-job training of kitchen staff
Inventory control
Production control
Hygiene and safety
Overseeing kitchen operations and profitability
**Salary**: R9,000.00 - R17,000.00 per month
Application Question(s):
- Please provide the name of the catering company you last worked for, and the start and end dates of your employment there.
- What is your strongest skill in managing a kitchen?
**Experience**:
- catering: 3 years (required)
- head chef or kitchen manager: 2 years (required)
Ability to Commute:
- Cape Town, Western Cape (required)
-
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