Kitchen Manager

3 weeks ago


Cape Town, South Africa RPS (Restaurant People Solutions) Full time

This person would be responsible for:

- The effective management for the entire Back of House

**GENERAL RESPONSIBILITIES**:

- Responsible for the kitchen department stock ordering and receiving thereof.
- Coordinating.
- Conduct a daily stock take for the kitchen department.
- Conduct a daily morning food preparation for all sections in the kitchen.
- Assist kitchen manager with employee shift planning and implementation.
- Responsible for effective stock rotation
- Conduct daily stock freshness checks as to ensure that all stock used in the preparation of dishes is fresh and not expired.
- Responsible for BOH staff discipline

**Salary**: R9,000.00 - R13,500.00 per month

Ability to commute/relocate:

- Cape Town, Western Cape: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- Kitchen Manager: 3 years (required)


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