Waiter
3 weeks ago
**Duties & Responsibilities**
High quality service delivery to guests which is consistent
High level of adherence to company policies and procedures, working standards
Building good relationships with guests and other departments
Upselling and maximizing of sales and reduction of wastage/breakage
**Experience and skills**:
Minimum of 3 years experience in a similar position in a 5-star property
Good food and wine knowledge is essential
Be familiar with operating procedures for all Food and Beverage machines, equipment and tools
Must be guest service orientated, have excellent communication skillsand show attention to detail
**Inherent Requirements**:
Matric Certificate
Full Covid-19 Vaccination mandatory
**Job Types**: Full-time, Part-time
**Salary**: From R4,000.00 per month
Ability to commute/relocate:
- Franschoek, Western Cape: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- Hospitality: 2 years (required)
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