Kitchen Manager

3 weeks ago

Hermanus, South Africa Insphired Recruitment Solutions Full time

Our client in the Retirement Industry is looking for a Kitchen Manager to oversee stock levels, health and safety, food wastage, and administrative functions within the kitchen at their luxury retirement facility, Onrus Manor, Hermanus.

**Responsibilities**:

- Implement and oversee Standard Operational Procedures (SOPs) within the kitchen.
- Manage stock levels, including procurement, distribution, and regular stock counts.
- Establish and manage a waste management system to minimize resource and food wastage.
- Oversee kitchen equipment maintenance and ensure adherence to health and safety guidelines.
- Ensure precise temperature control in fridges and freezers.
- Attend to Health and Safety protocols, including HACCP controls and hygiene standards.
- Ensure training on policies and procedures and manage deviations from procedure.
- Manage fixed assets movement and disposal process and maintain accurate asset stock counts.

Qualifications:

- Matric qualification required.
- Relevant tertiary qualification advantageous.

Experience and Knowledge:

- Previous staff management experience.
- Previous experience in stock management.
- Knowledge and experience of kitchen operations advantageous.
- Health and Safety knowledge and experience.

Skills and Attributes:

- Logical, critical thinking, and problem-solving abilities.
- Report writing and administrative skills.
- Professional communication skills.
- Proactive and able to multitask efficiently under pressure.
- Excellent leadership, decision-making, organizational, and time management skills.
- Computer proficiency.

Specific Requirements:

- Solid and positive references.
- Clear health, credit, and criminal records.
- A professional headshot of each applicant.

Remuneration:

- Salary on offer from R 25,000.00 Cost to Company per month.
- Salary dependent on relevant experience, skills, and attributes.

Working Hours:
45 hours per week, Monday to Friday, 07h30 - 17h00 with a 60-minute lunch break.

Every alternate Saturday, 09h00 - 13h00.

Pay: From R25 000,00 per month

Ability to commute/relocate:

- Hermanus, Western Cape: Reliably commute or planning to relocate before starting work (required)

**Education**:

- High School (matric) (required)

**Experience**:

- Kitchen Management: 2 years (required)

**Location**:

- Hermanus, Western Cape (preferred)

Application Deadline: 2024/04/27

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