Kitchen Manager

**Kitchen Manager responsibilities include**: - Manage kitchen staff and coordinate food orders - Supervising food prep and cooking - Checking food plating and temperature **Job brief** We are looking for a Kitchen Manager to supervise daily back of house restaurant operations. Kitchen Manager responsibilities include supervising the food prep and...

Busy upmarket Restaurant in Centurion is looking for a Kitchen Manager / Sous Chef. Applicants must have 5 or more years chef and kitchen management experience. Must have strong general knowledge of food and of general kitchen management procedures. Main duties will include stock control, stock ordering, variances, food costing, quality control, staff...

Busy upmarket Restaurant in Centurion is looking for a Kitchen Manager / Sous Chef. Applicants must have 5 or more years’ chef and kitchen management experience. Must have strong general knowledge of food and of general kitchen management procedures. Main duties will include stock control, stock ordering, variances, food costing, quality control, staff...

Busy upmarket Restaurant in Centurion is looking for a Kitchen Manager / Sous Chef. Applicants must have 5 or more years chef and kitchen management experience. Must have strong general knowledge of food and of general kitchen management procedures. Main duties will include stock control, stock ordering, variances, food costing, quality control, staff...

Busy upmarket Restaurant in Centurion is looking for a Kitchen Manager / Sous Chef. Applicants must have 5 or more years’ chef and kitchen management experience. Must have strong general knowledge of food and of general kitchen management procedures. Main duties will include stock control, stock ordering, variances, food costing, quality control, staff...

Busy upmarket Restaurant in Centurion is looking for a Kitchen Manager / Sous Chef. Applicants must have 5 or more years’ chef and kitchen management experience. Must have strong general knowledge of food and of general kitchen management procedures. Main duties will include stock control, stock ordering, variances, food costing, quality control, staff...

Are you a kitchen or interior designer? Home Concept is a successful, well-established Kitchen company, with various service points throughout South Africa. An exciting opportunity exists within our company, to become an Agent in multiple regions. We looking for kitchen design, sales and customer service consultant in **Centurion, Gauteng,** we need someone...

Home Concept is a successful, well-established Kitchen company, with various service points throughout South Africa. An exciting opportunity exists within our company, to become an Agent in multiple regions. We are currently looking for an agent to service **Centurion, Gauteng.** This will be done via well-established retailers within the retail sector. To...

Are you a culinary maestro with a flair for management? Look no further! A prestigious Cafe group is seeking a dynamic Culinary Manager with a track record of excellence to lead their culinary team to new heights. Proven managerial experience of at least 5 years, demonstrating strong leadership skills. Proficiency in various domains including food, finance,...

**Chef/food industry related qualification beneficial**: - ** Planning and organising production schedules**: - ** Overseeing production processes**: - ** Ensuring that health and safety regulations are met**: - ** Staff management, stock management, production planning, monitoring and quality control**: - ** Baking, pastry & general kitchen experience...

**Calling all Interior Designers in Centurion.** We are an established and reputable company with factories in Johannesburg and Cape Town that use modern technology to ensure top-quality components and value for money. Easylife Kitchens is a professional organisation with over 30 years of experience. We are focused on growing our brand nationwide and are...

**Calling all Interior Designers in Centurion, Gauteng** We are an established and reputable company with factories in Johannesburg and Cape Town that use modern technology to ensure top-quality components and value for money. Easylife Kitchens is a professional organisation with over 31 years of experience. We are focused on growing our brand nationwide...

Hotel in Centurion is looking for Banqueting Manager to manage daily operations of the Banqueting department whilst ensuring conferences run smoothly and providing memorable experiences to all guests. **Responsibilities**: - Daily running of the Banqueting department - Monitor and manage departmental inventories and assets - Responsible for consistently...

Chef/food industry related qualification beneficial:- Planning and organising production schedules:- Overseeing production processes:- Ensuring that health and safety regulations are met: Staff management, stock management, production planning, monitoring and quality control:- Baking, pastry & general kitchen experience crucial: Numerical skills and...

Rooihuiskraal, Gauteng - Permanent 9 hrs p/shift - Work schedule: 6 shifts per week - TBC p/month - Start date: ASAP Job description This is a summary of what the job involves to help you decide if you are a good fit. - A Hot Foods Manager is responsible for the daily operations of preparing and serving food and drink to customers. Managers coordinate...

**Responsibilities include but are not limited to**: - To oversee and manage the day to day operations of the restaurant. - To adhere to company standards and service levels. - To increase sales and manage costs. - To estimate food needs, place orders with distributors, and schedule the delivery of fresh food and supplies. - To conduct stock takes and...

**Job Advert Summary**: **ANEW Hotel Centurion** is looking for **Banqueting Manager** to manage daily operations of the Banqueting department whilst ensuring conferences run smoothly and providing memorable experiences to all guests. **Minimum Requirements**: - At least 3 years of experience in a Banqueting Magerial role in a 4 star hotel. - Hospitality...

Hotel in Centurion is looking for Banqueting Manager to manage daily operations of the Banqueting department whilst ensuring conferences run smoothly and providing memorable experiences to all guests.Responsibilities: Daily running of the Banqueting department Monitor and manage departmental inventories and assets Responsible for consistently implementing...

Job Advert Summary:ANEW Hotel Centurion is looking for Banqueting Manager to manage daily operations of the Banqueting department whilst ensuring conferences run smoothly and providing memorable experiences to all guests.Minimum Requirements: At least 3 years of experience in a Banqueting Magerial role in a 4 star hotel. Hospitality Management qualification...

Rooihuiskraal, Gauteng Permanent 9 hrs p/shift Work schedule: 6 shifts per week TBC p/month Start date: ASAPJob descriptionThis is a summary of what the job involves to help you decide if you are a good fit. A Hot Foods Manager is responsible for the daily operations of preparing and serving food and drink to customers. Managers coordinate between various...