Head Baker

6 months ago


Camps Bay, South Africa Tych Business Full time

**Requirements**:

- 5 years proven experience in a bakery or similar food production environment.
- Pastry qualification (advantageous)
- Excellent baking and pasty making skills, including the ability to develop and innovate steps
- Strong leadership and management skills, with experience in supervising and training staff
- Good communication skills and ability to work collaboratively with others
- Strong organisational and time management skills, with the ability to manage production schedules and inventory effectively
- Knowledge of food safety and HACCP
- Familiar with industry trends and product developments
- **Must have own transport and valid license - non negotiable**

**This is a full time position, and the Head Baker must be willing to work flexible hours, including 4am morning starts, evenings and weekends to meet production schedules.**

**Education**:

- Certificate (preferred)

**Experience**:

- Head Baker: 5 years (required)

License/Certification:

- Driver's license (required)


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