Fryer

7 months ago


Cape Town, South Africa Seasoned recruitment Full time

Needed to work as a Fryer at a previous establishment.

The purpose of a fry cook is to prepare and cook food to a high standard in a safe and hygienic manner. This includes preparing and cooking ingredients, following recipes, plating and garnishing dishes, keeping the kitchen clean and maintaining a safe and organised work environment. Fry cooks must also ensure that all food safety guidelines are adhered to.

Fry Cook Role

A Fry Cook is responsible for preparing deep-fried food items in a kitchen setting. They must be able to safely operate deep-fryers and other kitchen equipment, follow recipes, and adhere to health and safety guidelines. Fry Cooks must also ensure that the food they prepare is of a high quality.

Fry Cook Duties
- Preparing meals to order
- Cooking and grilling food
- Operating deep fryers, grills and other equipment
- Cleaning and maintaining work and serving areas
- Stocking and replenishing supplies
- Adhering to health and safety regulations

Fry Cook Requirements
- Ability to work in a fast-paced environment
- Good customer service and communication skills
- Experience in preparing and cooking food
- Knowledge of food hygiene regulations

Fry Cook Skills
- Ability to handle a variety of kitchen equipment and machinery
- Ability to work quickly and accurately under pressure
- Excellent customer service and communication skills
- Ability to work as part of a team
- Good organisational skills
- Ability to follow instructions

Fry Cook Personal Traits
- Good customer service skills
- Ability to work in a fast-paced environment
- Strong attention to detail
- Ability to work collaboratively
- Good organisational skills
- Ability to adhere to food safety regulations

**Job Types**: Full-time, Permanent

**Salary**: R5 000,00 - R6 500,00 per month

Application Question(s):

- What is your notice period?
- What is your current salary?
- How many years have you worked as a fryer?
- Where have you worked as a fryer?


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