Food and Beverage Manager
2 months ago
Kendrick Recruitment is looking for a dynamic **Food & Beverage Manager** to join a prestigious lodge, overseeing the entire restaurant department and ensuring an exceptional dining experience. This is a live-in position with excellent benefits and a unique work cycle.
**Benefits**:
- ** Medical Aid Contribution**: R1,291 per month (after 3 months)
- ** Accommodation**: Free single-room accommodation with en-suite bathroom
- ** Meals**: 3 meals per day
- ** Uniform Provided**
**Responsibilities**:
- Oversee and manage all aspects of the restaurant, including:
- Staff training, stock taking, ordering, rotation, and quality control
- Supervising, guest hosting, and maintaining restaurant presentation
- Ensuring a high-quality guest dining experience in collaboration with the kitchen
- Utilise strong computer skills to manage the lodge system, stock inputs, costings, and supplier correspondence
- Bring innovative ideas to enhance the Food & Beverage department and maintain excellent standards
- Lead the F&B team to excel in service, presentation, and guest satisfaction
**Requirements**:
- Strong leadership skills with hands-on guest interaction and a passion for hospitality
- Excellent people skills and an understanding of the F&B sector
- Tech-savvy with experience in lodge systems, stock management, and supplier coordination
- A proactive approach to elevating the F&B department
**Package**:
- ** Monthly Salary**: R15,000 (excluding gratuities and medical aid contribution)
- ** Annual Leave**: 16 floating days for a full year’s service
- ** Work Cycle**: 36 days on, followed by 12 days off
If you’re passionate about delivering top-tier guest experiences and ready to lead a restaurant team in a luxury lodge environment, we’d love to hear from you Please send your CV and references to
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