Demi Chef de Partie

1 month ago

Paarl, South Africa Wild Dreams Hospitality Full time
Candidate Responsibilities:
  • Maintain health, hygiene and safety requirements
  • Have full knowledge of all menu items, daily features and promotions
  • Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
  • Ensure that the area of responsibility is kept clean and tidy at all times
  • Ensure that the Head chef is informed on ingredient orders
  • Ensure that all mise-en-place is always freshly prepared and on time
  • Ensure that all dishes are correctly garnished, portion, sized and are presented on the prescribed serving dish in the prescribed manner
  • Optimize the cooking process
  • Help to maintain a climate of smooth and friendly cooperation

Candidate Requirements:
  • Culinary Certificate/Diploma
  • Preferably 2-3 years previous experience as a Demi Chef De Partie
  • Excellent interpersonal- & communication skills, written and verbal
  • Strong customer service orientation with excellent people skills
  • Ability to maintain a professional working relationship with all departments
  • Comfortable in dealing with very distinguished clientele
  • Honesty, Flexibility and Accountability
  • Friendly, helpful and outgoing
  • Professional manner and attitude
  • Punctual & self-disciplined
  • Extreme attention to detail

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