JUNIOR PASTRY CHEF – 5 STAR HOTEL – FRANSCHHOEK

Duties & Responsibilities Prepare and design a wide variety of high-quality pastries, desserts, and other baked goods for the restaurant menu. Develop new and exciting pastry and dessert options for seasonal menus and special events. Monitor food quality and presentation, ensuring consistency with the standards set by the Head Chef, and correcting any issues...

Precision. Passion. Perfection.On this private wine estate known for its beauty and craftsmanship, every detail matters including dessert. Were seeking a Pastry Chef whose creativity is matched by technical mastery, capable of transforming ingredients into art.What Youll DoDesign and create exceptional pastries and plated desserts for all outlets.Maintain...

Main Responsibilities: Ensure that opening and closing procedures are followed precisely, and daily shift procedures are completed. Manage table allocations efficiently, ensuring guest satisfaction and equitable distribution between restaurant stations. Ensure all guest orders are taken per SOPs, promoting menu items and responding positively to non-menu...

ASSISTANT HOTEL MANAGER FRANSCHHOEK, WESTERN CAPEStep into leadership. Deliver excellence daily.Our award-winning boutique estate, surrounded by vineyards and mountains, is seeking an Assistant Hotel Manager who thrives in refined yet dynamic environments. Youll support the Hotel Manager in ensuring that every moment of the guest experience reflects care,...

GUEST ASSISTANT Responsibilities Ensure guest challenges are addressed promptly or escalated to the Manager on Duty as required and follow through on closing the loop with the guest/s to resolve. Handle requests such as wake-up calls, dining reservations, local area information, booking of activities, facilitating transport arrangements and any other special...

We are seeking a Pastry Commis Chef to support the kitchen team with ingredient preparation and general tasks as needed. The role requires someone who takes pride in food preparation and contributes to creating meals that leave a lasting impression on guests.Key Responsibilities:Assist pastry chef with preparation of baked goodsPrepare food items according...

HEAD CHEF LUXURY HOSPITALITY Location: Franschhoek, South Africa Salary: Highly CompetitiveAbout Us Our award-winning luxury property in the Cape Winelands is celebrated for its refined style, exceptional service, and world-class dining experiences. We are seeking an accomplished and visionary Head Chef to lead our culinary team and craft unforgettable...

HEAD CHEF LUXURY HOSPITALITY Location: Franschhoek, South Africa Salary: Highly Competitive About Us Our award-winning luxury property in the Cape Winelands is celebrated for its refined style, exceptional service, and world-class dining experiences. We are seeking an accomplished and visionary Head Chef to lead our culinary team and craft unforgettable...

Job Title: Night Auditor Hotel: Lermitage Chateau and Villas Location: Franschhoek About Us: We are a luxury hotel seeking a reliable and detail-oriented Night Auditor to join our team. Job Summary: **Responsibilities**: - Review and balance daily transactions, including room charges, food and beverage sales, and other revenue streams - Prepare and...

Join the Team at Franschhoek’s Premier Luxury Hotel! We are seeking a dynamic and energetic individual to take on the role of **Head of Reservations** at our highly regarded upmarket hotel nestled in the breathtaking Franschhoek valley. **Requirements**: Matric / Grade 12 Previous experience mandatory Good communication and organization...