Halaal Cook
2 weeks ago
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Desirable education and experience:
- Proven experience as a Halaal cook or in a similar role
- In-depth knowledge of Halaal dietary laws and practices
- Strong cooking skills and a passion for creating delicious and authentic dishes
- Excellent time management and organizational skills
- Ability to work well under pressure and in a fast-paced environment
- Strong communication and leadership abilities
- Certification in food safety and sanitation would be a plus
Key areas of responsibilities:
- Plan, prepare, and cook a variety of Halaal dishes, including traditional and modern recipes
- Ensure that all ingredients used in cooking are Halaal-certified and comply with Halaal dietary laws
- Monitor and maintain kitchen hygiene and cleanliness in accordance with Halaal guidelines
- Collaborate with the kitchen staff to develop new menu items and specials
- Train and supervise kitchen staff, ensuring that all dishes are prepared and presented according to the restaurant's standards
- Always adhere to health and safety regulations in the kitchen
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