![Feedem Group](https://media.trabajo.org/img/noimg.jpg)
Catering Manager
2 weeks ago
- To ensure the company image is projected through excellent client relationships, quality of service, product and productivity.
- Understand and maintain all financial aspects of the business budgeting, forecasting.
- Understand and implement company standards, policies and procedures in line with legislation.
- Ensure Quality Control is in accordance with the Company standards.
- Oversee Cash Management (control of debtors, stock checks and cash checks etc)
- Oversee staff and payroll.
SKILLS AND EXPERIENCE
- Tertiary culinary qualification or Chef diploma.
- Previous 5 years managerial experience advantageous
- Excellent food skills required and resale experience.
- Ability to work with mentally challenged and have empathy.
- Ability to motivate and train staff
- Interpersonal Skills: Client/customer interface, Managing Group process & Communication skills.
- Strong admin skills
- Ability to build and maintain a motivated team in a dynamic environment
- Own transport & a valid driver's license
- Fully Vaccinated
Job Types:
Full-time, Permanent
Ability to commute/relocate:
- Johannesburg, Gauteng: Reliably commute or planning to relocate before starting work (required)
Education:
- Diploma (preferred)
Experience:
- Catering: 7 years (required)
Shift availability:
- Day Shift (preferred)
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