Restaurant Manager

Established restaurant in East London has a position open for a Junior Restaurant manager.This position requires the following:Interact with customers to ensure a positive dining experience and address any concerns.Contribute ideas and support in the planning and execution of promotional events.Proven experience in a supervisory or managerial role within the...

Established restaurant in East London has a position open for a senior Restaurant manager.This position requires the following:Duties & Responsibilities Manage the Reception, Telephone, Reservations, functions and Cleaning over a large outlet. Deliver the professional greeting of clients and visitors, to the highest standards Ensure the team leaders and...

RESTAURANT AND BARS MANAGER - INNER CITY LIFESTYLE HOTEL RESTAURANT - CENTRAL LONDON, UK_ SPONSORSHIP PACKAGE AVAILABLE_We are looking for an experienced Restaurant and Bars Manager to join our team in central London at a very exciting time. We are embarking on a mission to re-establish our lifestyle restaurant and bar as one of the trendiest haunts to visit...

RESTAURANT GENERAL MANAGER - EAST LONDONBasic Job Requirements:Grade 12 + relevant hospitality qualification5 - 10 years successfully managing a restaurantA full job description may be provided on request.

RESTAURANT GENERAL MANAGER - EAST LONDONBasic Job Requirements:Grade 12 + relevant hospitality qualification5 - 10 years successfully managing a restaurantContactable references are essential. A full job description may be provided on request.

RESTAURANT GENERAL MANAGER - EAST LONDONBasic Job Requirements:Grade 12 + relevant hospitality qualification5 - 10 years successfully managing a restaurantContactable references are essential. A full job description may be provided on request. CV's may be sent to

Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Regularly review product quality and r Organize and supervise shifts Appraise staff performance and provide feedback to improve productivity Estimate future needs...

RESTAURANT GENERAL MANAGER - EAST LONDON Basic Job Requirements:Grade 12 + relevant hospitality qualification- 10 years successfully managing a restaurantContactable references are essential. A full job description may be provided on request.

KEY RESPONSIBILITIES Achieve CHAMPS Standards within the restaurant by ensuring that all employees are focused on exceeding customer expectations for Cleanliness, Hospitality, Accuracy, Maintenance, Product and Speed of Service. Manage shifts in accordance with Company Policies and Procedures including directing the activities of employees in maximising...

RESTAURANT GENERAL MANAGER - EAST LONDONBasic Job Requirements:Grade 12 + relevant hospitality qualification- 10 years successfully managing a restaurantA full job description may be provided on request.

RESTAURANT GENERAL MANAGER - EAST LONDONBasic Job Requirements:Grade 12 + relevant hospitality qualification- 10 years successfully managing a restaurantContactable references are essential. A full job description may be provided on request.

A vacancy exists in the Operations Department for a Bench Restaurant General Manager (RGM). Reporting to the Area Coach, this person will be responsible for achieving employee P&L, customer, profit and sales targets and maintain restaurant operational excellence in accordance with Company Policies and Procedures through team management.KEY RESPONSIBILITIES...

RESTAURANT GENERAL MANAGER - EAST LONDONBasic Job Requirements:Grade 12 + relevant hospitality qualification- 10 years successfully managing a restaurantContactable references are essential.A full job description may be provided on request.CV's may be sent to

ASSISTANT RESTAURANT MANAGER required for our client an upmarket Restaurant in Beacon Bay.JOB REQUIREMENTS:Matric/Grade 12Min. 2 years' experience as an Assistant Manager in a fast paced/high pressure environment is requiredMust be a people's person with the ability to Lead/Supervise staff and attend to Customer ComplaintsMust have experience in dealing with...

Junior Manager - Popular Restaurant - East LondonOur client is a popular and vibrant establishment located in East London, South Africa. Known for their exceptional dining experiences and commitment to quality service, they are seeking a dedicated Junior Restaurant Manager to join their team and contribute to their continued success.Description: Assist in...

A vacancy exists in the Operations Department for Shift Supervisors. Reporting to the Restaurant General Manager, the successful incumbent/s will be responsible for supervising team members with respect of policies, procedures and standards on product, administration, hygiene, maintenance, customer service, labour utilization and employee relations and...

We are seeking a Restaurant General Manager for a permanent role based in East London, Eastern CapeAre you a hospitality graduate with previous experience in retail looking to take your career to the next step?We are seeking energetic, passionate, and driven young talent to join a national fast food outlet to start the journey of career advancementApplicants...

AREA MANAGER / EAST LONDON - Responsible for the operations of multiple restaurants within a designated area with the primary responsibility and accountability to achieve Employee P & L, Customer, Profits and Sales targets and operational efficiencies and excellence within Standard Operating Procedures (SOP) and set policies and procedures. The position...

Assist in the day-to-day operations of the restaurant, ensuring smooth and efficient service.Supervise and support restaurant staff, fostering a positive and collaborative work environment.Coordinate with the kitchen team to maintain high food quality standards and consistency.Oversee inventory management, ordering, and stock control.Interact with customers...

Training employees on the proper way to greet customers and handle different situations that may occur during work hours Determining employee work schedules and making sure that all shifts are covered Reviewing employee performance and interviewing potential new hires for all positions within the restaurant Establishing policies for food preparation and...