Hotel Food and Beverage Manager Cape Town

2 weeks ago

Cape Town, Western Cape, South Africa C & G (Hospitality) Recruitment Full time

An Upmarket business Hotel near CT Airport is requiring an experienced F&B Manager

Minimum Experience & Criteria:

-
Diploma in Hotel or Food & Beverage Management:


  • Must have at least 5 years experience in a 5 Hotel; of which 3 years should be managing a food and beverage outlet:
-
Solid wine and food knowledge:


  • SA Citizen with clear criminal and credit record:
-
Valid SA Drivers License:

-
Strong administrative skills:

-
High on discipline:

-
Computer literate with working knowledge of Microsoft Office Outlook, Word and Excel:


  • Experience at operator level of a Point of Sales System
  • exposure to Micros advantageous:
-
Experience at operator level of a Stock Management System - exposure to FnBShop advantageous:

-
Exposure to Opera advantageous:

-
Highly presentable:

-
Solid English verbal and written communication skills:


  • Fluent with hospitality language and terminology, particularly food and beverage vocabulary:
-
Exposure and understanding of restaurant financials:


  • Experience with stock control, stock count and resolving of stock discrepancies:
-
Experience in Service Recovery:

-
Able to work flexible hours, weekends and holidays

Key Performance Objectives:

  • To support the outlet management in the daytoday operation; being actively present in the operation and dealing with guests during peak meal times.
  • To control and manage the operating equipment store; including the purchasing and issuing of operating equipment to the outlets.
  • To plan and execute food and Beverage special events and make contributions to Food and Beverage promotional ideas to drive revenue and PR throughout the department.
  • To finalise the rosters ensuring sufficient labour is available in line with business levels while actively controlling labour costs.
  • To manage operating costs in accordance with budgetary requirements.
  • To coordinate the training within the department.

Salary:
R30 000,00 - R35 000,00 per month

Application Question(s):

  • Are you a SA citizen with a valid SA ID?
  • Do you have a CLEAR criminal record?
  • Do you have a CLEAR credit record if debt review please mention?
  • What are all the Hospitality and Computer software you are skilled in?
  • This is a liveout position in Cape Town Airport area, and will require a face to face interview at the property at Cape Town Airport will you be able to do an inperson interview as you are based in CT?

Education:

  • Diploma (preferred)

Experience:

  • Food and
Beverage Manager: 5 years (preferred)

License/Certification:

  • Hotel Management Certification (preferred)

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