Senior Grill Cook
2 weeks ago
Responsibilities:
- Handling tasks such as slicing, cutting, shredding, tenderizing, and skewering meat and vegetables.
- Execution of braising and grilling for meat and vegetables.
- Regularly checking the freshness and safety of ingredients.
- Implementation of measures to prevent cross-contamination.
- Meal preparation based on customer preferences when necessary.
- Monitoring the components of each dish to ensure timely completion and coordinating with waitstaff post order finalization.
- Maintaining cleanliness and organization of the workstation consistently.
- Reporting to Management regarding equipment maintenance, repair, or replacement schedules.
- Keeping track of inventory levels to guarantee ample supplies at all times in the department.
Skills/Qualifications:
- Previous cook experience, with a focus on grilling, is preferred.
- Strong willingness for ongoing learning and career advancement.
- Capacity to stand for extended periods.
- Profound understanding of food safety standards.
- Exceptional organizational, time management, and multitasking abilities.
- Calm demeanor with exceptional interpersonal skills.
- Dedication to delivering high-quality results and top-notch customer service. Flexibility to work shifts, weekends, and holidays as needed.
Education and Experience Requirements:
- High school diploma or equivalent qualification.
- Minimum 3 years of experience in a kitchen setting.
Salary:
R7,500.00 per month
Ability to commute/relocate:
- Pretoria, Gauteng: Ability to reliably commute or willingness to relocate before commencing employment (mandatory)
Experience:
- Prior experience as a Grill cook for at least 1 year (preferred)
License/Certification:
- Possession of a valid drivers license (preferred)
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