Food and Wine Manager

3 weeks ago


Stellenbosch, Western Cape, South Africa Valor reimagining hospitality Full time

Brief:
Experienced Food and Wine Manager - Prestigious Wine Estate in Stellenbosch.

_Open to South African Citizens only._
Valor Hospitality Partners is recruiting for our client, a prestigious Hotel on a wine estate in Stellenbosch.

We are seeking an experienced Food and Wine Manager to oversee their extremely busy food and beverage department.
- food and beverage manager

Detail:

  • Develop strategic and operational direction for Food and Wine operations
  • Ensure exceptional quality and alignment with the hotel's food philosophy
  • Coordinate annual plans, budgets, and staffing needs for Food and Wine operations
  • Monitor performance and maintain high standards of competence and professionalism
  • Collaborate with heads of departments and Food and Wine leadership for successful execution
  • Manage customer satisfaction, performance reporting, and meeting targets
  • Lead and develop the Food and Wine leadership team, fostering a culture of service excellence
  • Establish and maintain relationships with suppliers and ensure compliance with health and safety standards
  • Oversee financial aspects, including budgeting, cost management, and stock controls
  • Maintain facility standards and compliance with legal and quality requirements

Requirements:

  • Minimum 8 years of experience in a luxury Food and Wine leadership role within 4/5 star hotels.
  • Bachelor's degree or diploma in hotel management, Food and Wine, or related fields
  • Strong leadership, communication, and analytical skills
  • Commitment to exceptional service, integrity, and a positive team environment
  • Ability to work under pressure and adapt to changing circumstances

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