Kitchen Shift Leader

Purpose of the role:To work in conjunction with the Shift Leader facilitating the operations of the Store from end-to-end and making sure that customer orders are processed within the expected timeframes. Effectively manage a team of Store Associates ensuring that operations run smoothly and metrics are consistently achieved. Build stakeholder relationships,...

RESPONSIBILITIES OF THE POSITION INCLUDE BUT ARE NOT LIMITED TO:To ensure that all meals, snacks and functions are correctly prepared, cooked and served. To ensure that foodstuffs are used correctly so that wastage is kept to a minimum, and staff are trained to effect good portion control. To rearrange duties and rosters as necessary to ensure that all tasks...

SHIFT LEADER**West CoastManufacturing environmentOur client and an international leading in the Textile industry is looking for a Shift Leader.Key Skills and Qualifications:Grade 12 with technical background5-8 years overall working experience essential of which 2-3 years in a similar position of people managementPlastic or Nonwoven Manufacturing experience...

We are currently recruiting for a deputy shift leader for a manufacturing concern to be based in Atlantis Cape TownYou will be required to work shifts, and preferably have your own suitable transport.RESPONSIBILITIES Ensure production teams understand the production plan and expectations Ensure minimum quality levels are maintained Ensure correct...

Job Requirements: Grade 1 Minimum of 2 years Kitchen Management experience Relevant Certificate or Diploma Working hours day shift Own transport would be ideal Clear credit recordKey Functions: Manage kitchen staff and coordinate food orders Supervise food prep and cooking Check food plating and temperature Establish portion sizes Schedule kitchen staff...

Working hours: 3pm to 9:30pm daily Tuesday to Sunday - Off day Mondays (6 Shifts - 6.5hrs daily)We require a kitchen manager who is capable of managing a team of 6 kitchen brigade, 3 telephone operators and delivery drivers daily. Eat Out The Box is a take away kitchen operating Tuesday to Sunday 4pm to 9pm.The role is a Supervisory position, so leading by...

District Six, Western Cape Permanent 9 hrs p/shift Work schedule: 6 shifts per week R1,000.00 p/month Start date: ASAPJob descriptionThis is a summary of what the job involves to help you decide if you are a good fit. We are looking for a Kitchen Assistant to join our team As a Kitchen Assistant, As a Kitchen Assistant, you're the goto person who keeps our...

Based in a Central Kitchen in the City of Cape Town- the Kitchen Logistics Manager will manage the production / prepartion kitchens for 2 restaurants in the Time Out market in the V&A.Work alongside Cape Town top chefsMain duties are ordering of supply's, managing production, quality, hygiene standards & logisticsWorking industry related shift work.

Key Performance Area: Ensure appropriate dress code in with health and safety requirements Inspect and clean food preparation areas, such as equipment and work surfaces, to ensure safe and sanitary foodhandling practices and ensure conformance to established standards. Inspect kitchen stock- all food, spices, etc. Recommendations to defrost freezers as and...

Managed People Solutions is looking for an experienced Kitchen Supervisor for a very well-known restaurant based in Cape Town, Western Cape.Responsibilities: Order materials, supplies, and ingredients based on demand. Supervise kitchen employees and organize food orders. Oversee the food preparation and cooking process. Recruit and train kitchen employees in...

Job Posted: 21-Nov-2023 Location: Cape TownBased in a Central Kitchen in the City of Cape Town- the Kitchen Logistics Manager will manage the production / prepartion kitchens for 2 restaurants in the Time Out market in the V&A.Work alongside Cape Town top chefsMain duties are ordering of supply's, managing production, quality, hygiene standards &...

As the Restaurant/Kitchen Manager, you will be responsible for overseeing the day-to-day operations of both the front-of-house and back-of-house areas.Your key responsibilities will include:Managing and supervising restaurant and kitchen staff, including hiring, training, and scheduling.Ensuring smooth operations during service hours, including running the...

Responsibilities include:Daily management of kitchen operationsStaff supervisionInventory managementExecution of opening and closing proceduresSalary Offered: Starting from R8,000.00 per monthRequirement to commute/relocate:Must be able to reliably commute to Cape Town or willing to relocateLanguage Skills:Proficiency in English is preferredShift...

Our client, a supplier of fresh produce is looking for a Kitchen Supervisor to join their team at their Cape Town Branch.Roles and Responsibilities included but not limited to:Monitoring employee performance and providing feedback to help them improve their skills Scheduling shifts, hiring new employees, training new hires, and evaluating current staff...

Company DescriptionIdyllically situated in the heart of Queenstown with wonderful views overlooking Lake Wakatipu to The Remarkables mountain range, Hotel St Moritz embodies the spirit of its location. Blending natural and understated luxury with warmth, and genuine hospitality, Hotel St Moritz offers a choice of rooms and suites and features Lombardi...

My client s a dynamic and growing luxury brand of restaurants and hotels within Cape Town.We are looking for passionate individuals who enjoy the challenges of the Hospitality industry.Individuals who want to grow with a team and continuously improve personal skills. Must have kitchen management experience and have a minimum of two years' experience in the...

REQUIREMENTS: Grade 12 or equivalent Fluent in English with good attention to detail At least 1 years experience working in a retail or hospitality environment Ability to lift up to 25 kgs on a consistent basis throughout the shift Ability to stand for long periods of time. Open to flexible scheduling, i.e. evenings until 22h00 and weekends are required....

REQUIREMENTS: Grade 12 or equivalent Fluent in English with good attention to detail At least 1 years experience working in a retail or hospitality environment Ability to lift up to 25 kgs on a consistent basis throughout the shift Ability to stand for long periods of time. Open to flexible scheduling, i.e. evenings until 22h00 and weekends are required....

REQUIREMENTS: Grade 12 or equivalent Fluent in English with good attention to detail At least 1 years experience working in a retail or hospitality environment Ability to lift up to 25 kgs on a consistent basis throughout the shift Ability to stand for long periods of time. Open to flexible scheduling, i.e. evenings until 23h00 and weekends are required....

My client s a dynamic and growing luxury brand of restaurants and hotels within Cape Town.We are looking for passionate individuals who enjoy the challenges of the Hospitality industry.Individuals who want to grow with a team and continuously improve personal skills. Must have kitchen management experience and have a minimum of two years' experience in the...