Restaurant waiter/Waitress

Found in: Talent ZA C2 - 2 weeks ago


Durban, South Africa Tailormade Solution Full time

We are Hiring

Restaurant waiter/ Waitress

Location: Mount Edgecombe, KwaMashu, Inanda, Verulam, Cornubia, Phoenix and surrounding area.

Required Skills and Qualifications

  • Matric or equivalent.
  • Tertiary qualification in Sports Marketing or Sport Management (preferred)
  • Must be criminally clear
  • Age 18-30
  • Strong Communication skills (Written and Verbal )
  • Great social and interpersonal skills.
  • Computer Skills ( MS Office - Intermediate user )
  • Previous customer service experience is required
  • Must have a current Food Handlers card issued by the State of Texas
  • Must have a current Texas Alcoholic Beverage Commission (TABC) Seller Training Certification
  • Must have full knowledge of the food, beverage, and dessert menu and be able to answer
    customer's questions.

Responsibilities:

  • The role entails working breakfast and dinner services as well as one lunch service
    each week.
  • Providing excellent customer service to ensure guest satisfaction.
  • Making menu recommendations, answering questions, and sharing information with
    restaurant guests.
  • Prepare mixed drinks and deliver food and beverages to restaurant and hotel guests.
  • Meet and greet restaurant guests when applicable.
  • well and closely with the kitchen team. Prepare tables by setting linen, silverware, and glassware.
  • Clear tables professionally & ensure all relevant service areas are clean and tidy.
  • It is expected that all restaurant team members abide by the Health and Safety
  • legislations and guidelines.
  • To provide support to other areas of the restaurant team.
  • Any other reasonable duties as required to fulfill the needs of the business
  • Show up ready for work (clean and in full uniform) at the time scheduled
  • Maintain your personal appearance in accordance to restaurant grooming standards
  • Smile and be courteous to all guests
  • Assure table center basket is complete with salt, pepper, sugar, dessert menu, month specials
    and prayer before each table is seated
  • Make sure tables, floor, chairs , booster seats and high chairs are clean and ready for the
    following customers
  • Serve guests in the tables assigned to him/her in a timely manner and always making sure that
    all items served have the correct presentation and temperature
  • Take orders and write them in notepad.

 

Applicants:

Submit your CV to thando.s@tmskpi.com


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