Catering Manager

We are a large Contract Catering company recruiting for a Catering Manager who can lead and supervise catering staff in the Groblersdal area:

- To ensure the company image is projected through excellent client relationships, quality of service, product and productivity
- Understand and maintain all financial aspects of the business - budgeting, forecasting
- Understand and implement company standards, policies and procedures in line with legislation
- Ensure Quality Control is in accordance with the Company standards
- Oversee Cash Management (control of debtors, stock checks and cash checks etc)
- Oversee staff and payroll

Requirement
- Tertiary qualification relevant to the industry preferred
- Previous managerial experience advantageous
- Excellent food skills required
- Operational Standards: Performance management, Financial analysis, Computer proficiency & Human Resources
- Entrepreneurial skills: Strategic management, Outcome focus & Productivity
- Interpersonal Skills: Client/customer interface, Managing Group process & Communication skills
- Strong admin skills
- Ability to build and maintain a motivated team in a dynamic environment
- Own transport & a valid drivers license
- Flexible working weekends

**Job Type**: Permanent

Ability to commute/relocate:

- Groblersdal, Mpumalanga, Limpopo: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- Catering Manager: 3 years (preferred)