Senior Food and Beverage Manager

**WE ARE HIRING** **Job Title: Food & Beverage Manager** Location: Odzala-Kokoua National Park, Republic of Congo - Brazzaville Reports To: Managing Director of Hospitality **Job Summary** Kamba African Rainforest Experiences is a unique tourist destination in the remote Odzala-Kokoua National Park within the Congo Basin. Kamba offers an all-inclusive...

**Job Number** 24084716 **Job Category** Food and Beverage & Culinary **Location** Protea Hotel Cape Town Tyger Valley, Uys Krige Drive Jip de Jager off ramp Ext 20, Cape Town, South Africa, South Africa VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Position responsible for...

Food & Beverage Manager (11267) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed our...

Duties: To assist with leading and organising the Food & Beverage teamSupporting the outlet management in the day-to-day operation; being actively present in the operation and dealing with guests during peak mealtimes.Planning and executing food and beverage special events and make contributions to Food and Beverage promotional ideas to drive revenueEnsuring...

We are seeking an experienced **Food and Beverage Manager** to lead our food and beverage operations, ensuring that every dining experience meets the highest standards of excellence. As the driving force behind our culinary services, you will be responsible for overseeing all aspects of food and beverage operations, delivering exceptional guest experiences,...

Food & Beverage Supervisor Location: Cape Town, Western Cape, South Africa Seniority level Mid‑Senior level Employment type Full‑time Job function Other Industries Gambling Facilities and Casinos Job Purpose Put in place staff scheduling and duty allocations to ensure maximum coverage Handle shift briefings / handovers / shift reports Interact and be...

**The main purpose**:Management and control of the CTICC Food and Beverage outlets revenue and costing of all food and beverage services including but not limited to cash handling processes. Calculating the profit and loss of each item sold from all the outlets including public areas. Stock/inventory management and providing administrative support. Ensure...

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Responsible for managing the day to day food and beverage operations of the hotel in a professional manner, following legal and sanitation standards and codes, basic discipline and reviewing of employees. Always ensuring that Guests receive fast, friendly and efficient food and beverage service, and maintains an upbeat atmosphere, that appeals to a diverse...

LITERACY:Equivalent to grade 12 - Advanced mathematic skills to ensure accurate stock takeLANGUAGE:Excellent communication skills in English Language – Verbal and Written to be able to communicate with the guests and with management level and ensure accurate reportsEDUCATION/ FORMAL TRAINING:Not required but an education related to Food & Beverage and/or...