Griller

**Part-Time Braai & Spit Braai Cook (Event-Based)**

We’re looking for skilled braai staff with proven experience in grilling, spit braais, rotisserie meat, and traditional shisanyama to join our team on a part-time, event-based basis.

Please note: This is not a full-time position. Shifts are assigned per event and depend on bookings. Availability for evenings, weekends, and public holidays is essential.

Key Responsibilities
- Prepare and cook meat for events using braais, rotisserie, and spit braai setups.
- Maintain high food quality and presentation standards.
- Ensure clean, safe handling of equipment and meat at all times.
- Assist with setup and breakdown before and after events.
- Work as part of a team to ensure smooth service during events.

**Requirements**:

- Must have hands-on experience with braaing, spit braais, and rotisserie meat.
- Strong understanding of fire/heat control and meat preparation.
- Reliable, team-oriented, and able to work under pressure.
- Familiar with basic food safety and hygiene practices

**Job Type**: Part-time

Pay: From R60,00 per hour

Ability to commute/relocate:

- Bryanston, Gauteng: Reliably commute or planning to relocate before starting work (required)

Application Question(s):

- Do you have access to reliable transport at all times? Please note that events may finish around midnight, and stocktaking may require you to leave the venue around 1am.

**Experience**:

- shisanyama/spitbraai/grilling: 2 years (required)

**Language**:

- English (required)

Application Deadline: 2024/10/22