Miller (Maize)

Minimum requirements:

- Grade 12
- Trade Tested Miller Qualified as per GMF
- Working with systems
- Own transport
- Willingness to work shifts
- Minimum 5 years experience as Qualified Miller with extensive milling experience, milling mealies.
- Fumigation and Grading experience
- Overtime if when and necessary
- Experience on PLCs

Role and responsibilities:

- Management of mill (quality, extractions, milling gain, housekeeping, admin etc.)
- Manage the downtime
- Must be able to work and manage people in a production environment
- Sampling and testing new material from transfer as per sampling procedure
- Ensure conditioning is achieved
- Comply to require milling divide and set / maintain the mill accordingly.
- Communicate settings as per mandate for adjustments to the head miller / operations manager
- Ensure full traceability of all product through the milling process
- Ensure deep cleaning is performed as per schedule
- Ensure all products are milled to specification
- Ensure mix back stock is controlled using FIFO, infestation and quality
- Ensure that products are packed out accordingly to packing and flushed as per flushing requirements, quality and weight specifications complied with
- Ensure compliance with all internal policies procedures and CIPs
- Ensure compliance with all internal policies procedures and CIPs
- Ensure compliance with to food safety requirements as per FSSC standards
- Dust, Air, Spillage and water leakage free plant must be achieved and maintained at all times correction action must be taken to ensure plant comply.
- Management of measuring equipment
- Optimum equipment efficiency achieved at all times- using the job card system
- Ensure OPRPs are managed effectively

-