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Assistant General Restaurant Manager
2 months ago
Candidates with 6+ years of restaurant management experience, including 4+ years as a senior manager, will be considered. The ideal candidate will have strong operations management skills, enabling them to oversee a complete restaurant operation. Fluency in English and excellent communication skills are essential. A proven track record of restaurant administration experience and a long history of working at previous employers are highly valued. The role requires a driven individual who can work under pressure, lead a team, and possess strong customer relations, staff management, and training skills. Experience in an upmarket sit-down restaurant environment is essential. Key responsibilities include staff management, stock control, opening and closing procedures, and adherence to normal restaurant hours/shifts/weekends. A competitive salary of 16 – 20 K CTC is on offer.
