Executive Kitchen Services Director
4 days ago
Culinary Operations Lead
Staff Unlimited Recruitment seeks a dynamic and results-driven professional to take on the role of Head of Department in our busy kitchen environment. As a key member of our team, you will be responsible for overseeing all aspects of kitchen operations, including food quality, staff management, and health and safety standards.
Key responsibilities include:
- Ordering and inventory management
- Food preparation and presentation
- Staff supervision and training
- Budgeting and cost control
- Menu planning and development
This is a fantastic opportunity for an experienced chef or kitchen manager looking to take on a senior leadership role.
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