Restaurant Operations Lead
1 week ago
We are seeking a highly skilled Restaurant Operations Lead to join our team at Dante Personnel Mpumalanga. This is an exciting opportunity for a motivated and experienced professional to take on a leadership role in the restaurant industry.
About the RoleThe successful candidate will be responsible for overseeing daily operations, supervising staff, and ensuring excellent customer service.
Key Responsibilities:- Operations Management: Assist the Restaurant Manager in overseeing daily operations to ensure smooth service and a positive guest experience.
- Staff Supervision: Supervise, train, and support restaurant staff to ensure high-quality service.
- Inventory Management: Help manage inventory and assist with ordering supplies.
- Policies and Procedures: Ensure that all restaurant policies, procedures, and standards are consistently followed.
- Customer Service: Handle customer inquiries and resolve concerns in a professional and efficient manner.
- Budgeting and Cost Control: Assist with budgeting, financial tracking, and cost control efforts.
To be considered for this role, you will need:
- A minimum of 3 years of experience in a supervisory or assistant manager role in the restaurant or hospitality industry.
- A Matric Certificate.
- Strong communication and interpersonal skills.
- Ability to lead and motivate a team to deliver excellent customer service.
- Excellent organizational and problem-solving abilities.
- Knowledge of restaurant management software and POS systems (a plus).
- Ability to work flexible hours, including weekends and holidays.
- Valid driver's license and own vehicle.
This is a fantastic opportunity to advance your career in the restaurant industry while working with a reputable company like Dante Personnel Mpumalanga.
Estimated Salary: R250,000 - R300,000 per annum-
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