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Restaurant Operations Manager

2 months ago

Johannesburg South, South Africa MedE Recruit Full time
Restaurant Operations Manager Job Description

A well-established and growing chain of restaurants in Johannesburg South is seeking a dedicated and dynamic Operations Manager to oversee the daily operations of their branches.

Key Responsibilities:

  • Ensure smooth operations across all branches, maintaining high standards of quality and customer service.
  • Manage staff effectively, providing guidance and support to ensure the success of the team.
  • Oversee inventory management, ensuring accurate stock levels and minimizing waste.
  • Develop and implement strategies to improve customer satisfaction and loyalty.
  • Manage financial resources, ensuring effective budgeting and cost control.
  • Conduct regular quality assurance checks to maintain high standards.
  • Coordinate branch activities, ensuring seamless communication and collaboration.
  • Prepare and present regular reports to senior management, highlighting key performance indicators and areas for improvement.

Requirements:

  • Previous experience in restaurant management or a similar role is highly desirable.
  • A valid driver's license and access to a reliable vehicle are essential for commuting between branches.
  • Strong leadership and interpersonal skills, with the ability to motivate and inspire team members.
  • Excellent organizational and multitasking abilities, with a focus on efficiency and productivity.
  • Knowledge of industry regulations and standards, with a commitment to compliance.

What We Offer:

A competitive salary of R18 000 per month, plus a range of benefits and opportunities for professional growth and development.