Restaurant Leadership Opportunity

1 day ago


Johannesburg, Gauteng, South Africa Restaurant Careers Full time
Restaurant Management Position

We are seeking a skilled Restaurant Manager to join our team at an established eatery in Meyersdal. With a strong focus on customer satisfaction and team leadership, this role is ideal for a passionate and driven individual who can drive business success.

Key Responsibilities
  • Oversee front of house management and lead a team to deliver exceptional customer experiences
  • Manage back of house operations, including stock control and cash handling procedures
  • Develop and implement effective opening and closing procedures to ensure smooth restaurant operations
Requirements
  • Minimum 3 years of experience in Restaurant management
  • Strong knowledge of front and back of house management principles
  • Excellent communication and interpersonal skills
  • Able to work under pressure and lead a team effectively
Benefits
  • Negotiable salary range: R10-R12 K net per annum, depending on experience
Contact Information

Please quote reference RA64 when applying.



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