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Executive Pastry Specialist

1 month ago

Hillcrest, KwaZulu-Natal, South Africa Fouche & Co Recruitment Full time

Fouche & Co Recruitment is seeking an experienced Executive Pastry Specialist to join our esteemed coffee shop and bakery in Hillcrest. This premier establishment offers an unparalleled culinary experience, boasting a wide range of delectable dishes, expertly crafted cakes, and exceptional catering services for all occasions.

As the Executive Pastry Specialist, you will be responsible for creating exquisite baked goods, including cakes, pies, tarts, cookies, muffins, croissants, and other sweet treats. You will also develop new recipes and menus to delight our customers and showcase your creativity.

Your key responsibilities will include:

  • Baking and preparing high-quality pastry products
  • Designing innovative dessert menus and specials
  • Maintaining excellent quality standards and customer satisfaction
  • Managing inventory and costs effectively
  • Ensuring compliance with health and safety regulations

To succeed in this role, you must possess:

  • A relevant qualification in pastry or baking (preferably advanced)
  • No less than 3 years of experience as a pastry chef or baker
  • A creative flair and passion for baking, particularly in cake decoration and icing
  • Excellent communication and leadership skills
  • A positive attitude and willingness to learn and grow

This exciting opportunity comes with a competitive salary of R110,000 per annum, commensurate with your qualifications and experience. In addition, you will enjoy working in a beautiful location with stunning views, a supportive team, and a loyal customer base.