Restaurant Operations Manager

1 day ago


Johannesburg, Gauteng, South Africa Restaurant Careers Full time
Restaurant Manager Job Description

We are seeking a highly skilled and experienced Restaurant Manager to join our team at Restaurant Careers. As a Restaurant Manager, you will be responsible for the overall management of our fast food restaurant, including front and back of house operations.

Key Responsibilities:

  • Manage a team of staff to ensure excellent customer service and high-quality food production.
  • Oversee the day-to-day operations of the restaurant, including inventory management, stock control, and cash handling.
  • Develop and implement strategies to improve sales, customer satisfaction, and staff engagement.
  • Ensure compliance with health and safety regulations, food safety standards, and company policies.
  • Collaborate with the kitchen team to maintain high-quality food standards and menu consistency.
  • Manage restaurant finances, including budgeting, forecasting, and cost control.
  • Develop and implement marketing strategies to attract and retain customers.

Requirements:

  • 4+ years of experience in a fast food restaurant management role.
  • Strong general management skills, including staff management, customer service, and inventory control.
  • Experience with franchise restaurant systems and administration.
  • Ability to work under pressure and manage multiple tasks simultaneously.
  • Strong communication and interpersonal skills.
  • Ability to work a flexible schedule, including evenings and weekends.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career advancement and professional development.
  • A dynamic and supportive work environment.
  • A chance to work with a leading restaurant brand.


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