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Senior Culinary Operations Manager
2 weeks ago
We are seeking a highly experienced Culinary Professional to lead our kitchen operations at Wolfoods, Inc.
About the RoleThe successful candidate will be responsible for managing all aspects of the food service operation, including menu planning, inventory control, and staff training. You will work closely with our culinary team to deliver high-quality meals to our campers and staff.
This is a hands-on role that requires strong leadership skills, attention to detail, and the ability to multitask in a fast-paced environment. You must have excellent communication skills and be able to motivate and manage a team of culinary professionals.
We offer a competitive salary, room and board, and transportation expense assistance. If you are a motivated and organized individual who is passionate about delivering exceptional customer service, we encourage you to apply.
Key Responsibilities:
- Manage kitchen operations, including menu planning, inventory control, and staff training
- Supervise a team of culinary professionals to ensure high-quality meal service
- Develop and implement processes to improve efficiency and reduce waste
- Collaborate with the culinary team to create menus and recipes
- Ensure compliance with food safety and sanitation standards
- Train and develop staff on food safety and sanitation procedures
