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Restaurant Operations Manager
4 weeks ago
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Restaurant Manager
2 months ago
We are seeking a skilled Restaurant Manager to lead our team at our trendy casual Restaurant / Bar in Fourways.
Main Responsibilities:- Manage front and back of house operations to ensure seamless service delivery.
- Lead and motivate a team of staff to achieve high standards of customer service and food quality.
- Implement effective stock control and inventory management systems.
- Develop and maintain strong relationships with customers to drive repeat business and loyalty.
- Oversee Restaurant administration, including opening and closing procedures.
- 5+ years of relevant sit-down Restaurant / Bar management experience.
- Excellent leadership and communication skills.
- Ability to multitask and work well under pressure.
- Passion for Restaurant management and a commitment to delivering exceptional customer experiences.
- A competitive salary of R 15 – 20 K net, depending on experience.
- A dynamic and supportive work environment.
- Opportunities for career growth and development.