Butchery Manager
7 months ago
KwaZulu Natal, DurbanR 20000 - R 25000 Monthly Cost To Company (Market related, Negotiable)Our client a Large Retail Concern is currently looking for a Butchery Manager to join their team soonest**JOB PURPOSE**
The Butchery Manager is responsible for the butchery, product availability, and quality; production, and the maintenance of housekeeping and merchandise standards. Maximising sales while minimising expenses through effective people management and implementation of all Company Standards, Policies, and Procedures.
**KEY PERFORMANCE AREAS**:
- Gross Profit and Sales
- Cold Chain Management and Buying
- Production and Merchandising
- Housekeeping and HSSE
- Equipment and Assets
- Administration and Systems
- Operations and Security
- People and Customer Service
- Grade 12
- Minimum 3 years of management experience within the Meat industry
- Knowledge of meat cuts/ products
- Knowledge of meat market operations & hygiene and safety standards
- Operation of meat market equipment (i.e. scale, cling-wrap machine, mixer, filler)
- Excellent written and verbal communication skills in English
- Excellent computer literacy
- Must have excellent numerical/financial skills
- Delivering results and meeting customers’ expectations
- Following instructions and procedures
- Coping with pressures and setbacks
- Problem-solving skills
**Job Type**: Permanent
**Salary**: R20,000.00 - R25,000.00 per month
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