Butler
3 days ago
The Butler’s main tasks include preparing and clearing all service venues, all necessary mise-en-place for service as well as serving food and beverages to his/her allocated guests in a professional, efficient, and courteous manner.
**KEY FOCUS AREAS**
Food & Beverage Service
- Follow procedures for service, sales, expenses, and profit goals as directed and outlined in the beverage department.
- Perform consistent service according to the service standards and be fully prepared for each guest service, including mis-en-place, confidence in Food/menu descriptions and wine pairing recommendations.
- Be aware of all menu changes and dietary requirements of the guests.
- Upsell and recommend beverages to guests.
- Obey the liquor regulations.
- Perform beverage preparation or service tasks including presentation and sales of beverages.
- Support optimal communication between the Kitchen and the Service team, attending daily service meetings.
- Follow the stock control procedures, making sure that every beverage consumed is correctly accounted for.
- Assist with minibar, kids’ entertainment and luggage duties if required.
General Service & Guest Care
- Collect all l information available on guests prior to arrival.
- Collect guest information while speaking to guests; inform the Supervisor/HOD and Management to record and act on guest preferences.
- Report all guest complaints to your Supervisor/HOD and Management immediately.
**REQUIREMENTS - QAULIFICATIONS AND SKILLS**
- Grade 12 (advantageous)
- Knowledge of the highest level of F&B customer service in a luxury environment.
- Knowledge of wine, cocktails and other beverages served.
- Knowledge of food, cooking methods, and all menus.
- Basic knowledge and understanding of stock rotation and control.
- Knowledge of hygiene and all cleaning products used.
- Knowledge the operation of equipment and appliances.
- Knowledge of all departments/operations of your property.
**MAXIMIZING YOUR IMPACT AS A MEMBER OF THE MORE FAMILY COLLECTION**
- Excellent attention to detail.
- Guest focus philosophy, living the MORE brand and driving the MORE experience.
- Excellent communication skills (written and verbal), practicing honest communication.
- Team player with positive attitude, enthusiasm, and emotional control.
- Excellent time management and self-discipline, interpersonal & solution seeking skills.
- Proactive, use initiative and creative flair when required.
- Committed and loyal, adaptable, and flexible.
- Must work accurately under pressure.
- People skills - tolerance, patience, and care, ability to receive constructive feedback openly.
**We create opportunities and experiences for people to enrich their lives.**
**Our values guide our behaviours and how we act, and they help us find the right partnerships for growth**:
Be **AWARE** (the “thoughtful” value)
Eyes and ears open
Arrive ready
Be human
Respond **GENEROUSLY** (the “more” value)Always respond
Give more, do more
Have a mindset of abundance
Strength in **DIVERSITY** (the “family” value)Act in harmony
Work together
Act inclusively
Make it **BETTER** (the “continuous improvement” value)
Positively influence
Keep learning
Own it