Butchery Packer

Firgrove Rural, Western Cape
- Permanent 8 hrs p/day
- Work schedule: As Needed
- TBC p/hour
- Start date: ASAP

Job description

This is a summary of what the job involves to help you decide if you are a good fit.

**We are looking for a General Assistant to join our team
**
- As a General Assistant, you will play a key role in ensuring our customers have a pleasant shopping experience. You will assist customers in locating items, answering questions, processing payments, and maintaining a clean and organized store environment. Your friendly and helpful attitude is essential in providing excellent customer service and promoting a positive image for our store.What you'll do

This is a list of tasks that you will be responsible for doing on your days at work.
- Share accurate information about products, help customers choose, and show how to use them
- Solve customer problems and make sure customers are happy with the service
- Greet customers, offer help, and answer questions with a positive and friendly attitude
- Tell customers about sales and special offers to make shopping better
- Ensure customer satisfaction through excellent service
- Handle cash and card payments, issue receipts, and process refunds and exchanges correctly
- Receive deliveries, organize products, and keep track of stock
- Put products on shelves neatly and make sure they are always available
- Quickly restock items that are sold out
- Properly dispose of store and storeroom waste and put it in the skip bin
- Assist with stock takes
- Follow safety, security, and environmental rules, policies, and procedures, including what to do in emergencies
- Cleaning of designated areas such as storeroom, kitchen etc.

Preferences

Meeting the preferences would be a plus, but if you don't, it won't stop companies from considering you.

Application Process
- Potential Work Performance Assessment Battery
- Do you have a valid National Senior Certificate (Matric certificate) or equivalent?
- Do you have access to reliable transport?
- Are you familiar with health and safety guidelines for meat handling and storage?
- In which area do you currently live? (Please be specific in providing the suburb, district or city)