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Assistant Food
2 months ago
We are seeking an **Assistant Food & Beverage Manager **for our Hotel in East London
Duties to include:
1. Duty Management - interactive, intuitive, creative, active, visible
2. Staff Supervision & Management - preparedness of staff, grooming, decorum, demeanour and professional etiquette
3. Food & Beverage outlet readiness - clean, well stocked, maintained, functional, quality of offering
4. Stock Controls
- OE, Linen, Beverage & Consumables
5. Financial - Control
6. Staff Training - on the floor supervision
7. Interpersonal Relationships - fairness, discipline, courteous, respectful
8. Guest Satisfaction - on the floor activity
9. Health & Safety Audits - compliance as legislated
Qualifications:
- Grade 12
- Diploma / degree in Hospitality Management will be preferred.
- 2-3 Years experience in a similar position in the hospitality industry.
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