Restaurant Operator

Food & Beverage Manager required for new Restaurant in Bryanston. Candidates with 8+ years F&B management experience will be considered. Person will be responsible for overall food & beverage operations, will manage all stock and purchasing. Main duties will include stock control and all stock related administration. Looking for a strong communicator and...

**Job summary**: The Restaurant Brand Executive is responsible for developing property specific food and beverage offerings throughout the group ensuring the smooth running of the food and beverage service, product and service delivery. Develop an individual brand image per property which will attract the correct established target market. The person will...

The Capital Apartments and Hotels is recruiting for an experienced Restaurants Brand Executive based in Sandton. The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are...

An established Italian restaurant located in Sandton is currently seeking a Head Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in both chef and kitchen management roles, with a strong background in a la carte restaurant environments. The ability to effectively coordinate and manage a busy kitchen operation is essential....

Modern Italian restaurant located in Bryanston area is looking for a manager specializing in kitchen management. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management role, with a strong background in a la carte restaurant environment. The ability to effectively coordinate and manage a busy kitchen operation...

Modern Italian restaurant located in Bryanston area is looking for a manager specializing in kitchen management. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management role, with a strong background in a la carte restaurant environment. The ability to effectively coordinate and manage a busy kitchen operation...

An upmarket Hotel is seeking to employ a restaurant hostess to manage the bookings for a rooftop venue, the following requirements are to be met inorder to be considered. - Matric Certificate / Diploma in Hospitality Operations / Management - Dineplan Experience would be an advantage - Good exposure to people from all walks of life - Strong eye for detail,...

Busy Restaurant / Cafe in the Sandton area is looking for a Kitchen Manager. Looking for individuals with 3+ years relevant chef and / or kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be able to manage a busy kitchen operation. Salary R 12 - 15 K. Quote Reference RA50 when applying.

**Responsibilities** - Manage the restaurant staff, telephone orders, catering order and cleaning for the restaurant - Must deliver professionally to clients and visitors, to the highest standards - Monitor, manage and review the catering and cleaning duties of employees - Implement dynamic operational working procedures, to support the delivery of service...

Corporate Conference, Banqueting and Event Venue requires an experienced F & B Duty Manager with extensive experience in a similar environment. Must be a South African National Matric (NQF 4), diploma in hospitality or management in a similar service industry; a thorough knowledge of hotel management systems; a proven ability to prepare reports; at least...

Food & Beverage Supervisor - Hotel - Jozi Description: The F&B Supervisor is responsible for supervising and coordinating the daily activities for the Restaurant, Bar/s, Room Service, Conferencing and Functions at the Hotel. The position is primarily concerned with two main functional activities: supervision and front of house. The F&B Supervisor is...

A well-established wholesale bakery located in Wynberg is currently seeking a Bakery Manager. The ideal candidate should possess a minimum of 8 years management experience, with a preference for experience in commercial and/or retail baking management. Candidates with experience in hospitality or foods wholesale management will also be considered. The...

**Minimum Experience or Qualification**: - **Diploma in Hotel or Food & Beverage Management**: - **Must have at least 5 years experience in a 5* Hotel; of which 3 years should be managing a food and beverage outlet**: - **Solid wine and food knowledge**: - **SA Citizen with clear criminal and credit record**: - **Valid SA Drivers License**: - **Strong...

You will be responsible for general coffee shop duties: - Ensure the restaurant is ready for opening at 07h00 - Front of house area to be clean and presentable at all times - Preparing and serving top-quality beverages - Delivering excellent service and ensuring guest satisfaction - Respond efficiently to customer questions and complaints, and report...

The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are achieving this through our incredible staff culture. Our dedicated staff believe in offering the highest level of...

**Job Number** 24022170 **Job Category** Event Management **Location** Protea Hotel Johannesburg Balalaika Sandton, Maude Street, Sandton, South Africa, South Africa VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **Additional Information**:This hotel is owned and operated by an independent...