Cost Controller Restaurant Group

6 months ago


Johannesburg, South Africa HotelJobs.co.za Full time

Requirements:

- Minimum of 3 years recent experience in a Cost Control Position within a 4 or 5 star hotel environment or franchise restaurant environment.
- Daily reconciliation of stock usage across 5 units
- Must have thier own car in roder to tavel to each unit.
- Excellent working knowledge of Micros Materials Control or something similar.
- Good interpersonal skills, be a good communicator and be willing and able to take direction from thier superior.
- Thorough knowledge of the inner workings of the Food and Beverage department regarding management of costs and monitoring of stock throughout the month.
- Must have a car and a licence
- Will report to the Financial Manager



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