Assistant Food and Beverage Manager
5 days ago
**Job Advert Summary**:
**ANEW Hotel Hilton** requires the services of an** Assistant Food and Beverage Manager**. The individual will be responsible for creating a good first impression, exceeding customer expectations through efficient delivering and friendly service with great positive attitude, with good knowledge of menu, creating results that contribute to the mission and overall success of the company.
**Minimum Requirements**:
- Matric
- Hospitality Certificate or Hospitality Management Diploma qualification will be an advantage
- At least 2 years’ experience within the hospitality industry in similar role
- Must be standards orientated
- Good knowledge of Food and Beverage
- High level of customer service, high level of numeracy skills, disciplined, organised, attention to detail, deadline driven, and cost control skills essential.
- Excellent Communication Skills
- High degree of self-motivation and ambition
- Ability to work both independently and as part of a team
**Duties and Responsibilities**:
- Assist in the day-to-day management of the hotel operations to include front office, Housekeeping, F&B Service Levels, Administration,
- Supervising the setup of, and service at, all meals and beverage servings.
- Supervising service from the Bar and Kitchen, all activities connected to hosting and overseeing all public areas are presentable.
- Familiar with all operational aspects of Front Office, including Reservations.
- Bilingual with good communication skills
- Guest orientation & Hosting
- Assits with Daily/Monthly Reports and Stock take
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